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EVERYDAY CLEANING

viñeta Hand wash with hot water and mild soap while the pan is still warm.

viñeta Use coarse salt, a plastic spatula, or chainmail scrubber for stuck-on food. Avoid abrasive sponges unless removing seasoning.

viñeta If cold, simmer water for 2 minutes to loosen food.

viñeta Dry thoroughly and apply a thin oil layer inside and around the rim.

viñeta After cleaning and oiling, heat the pan on medium-high until the oil smokes.

viñeta Rub a thin layer of oil onto the cooking surface.

viñeta Let it absorb and smoke slightly. Cool down, wipe off excess oil, and store in a dry place.

ABOUT YOUR SIGNATURE SERIES

+ Unboxing
+ Cleaning & Caring
+ Egg Test
+ How to Restore

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