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Victoria SIGNATUREseries

Made
with
Purpose

Functional and beautiful heirlooms for your kitchen.

your kitchen's workhorse

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Victoria SIGNATUREseries

We make products inspired by traditions

Designed with Intention

SIGNATUREsoft finish

Polished cast iron skillets evoke a nostalgic charm with
their smooth surfaces, but they come with certain drawbacks. Traditional
polished finishes often struggle with seasoning retention, leading to shadows,
scratchy patinas, and even flaking when not meticulously cared for.

After extensive testing in our labs, we developed the unique
Victoria SIGNATUREsoft finish. This finish is achieved through a precise CNC
machining process to smooth and polish the inside of the skillet, followed by
sandblasting to create a controlled subtle texture. This texture enhances heat
tolerance and improves seasoning retention while still passing the egg and
cornbread test as effectively as polished skillets.

Why this finish? Our SIGNATUREsoft finish allows you to
build seasoning quickly and effortlessly. We tested over a hundred variations
to find the one that delivers the best results straight out of the box and
after use, without the need for constant white-glove maintenance. This skillet
is designed to be a reliable workhorse—let it perform and deliver for you.

Check them out
Victoria SIGNATUREseries

As seen in

the proof is in the iron

"I've been using the 12in skillet and it's quickly become my favorite. The design is really balanced and versatile, and the soft finish is my favorite feature. It's the best seasoned cast iron skillet and so easy to maintain."

CHARLOTTE REUS

"I am thoroughly impressed by its heat retention and the exceptional initial non-stick surface provided by the triple layer of flaxseed oil seasoning. The well-thought-out design, particularly the neck vent for cooler handling, makes it a true pleasure to cook with, showcasing the perfect blend of nostalgia and technology. "

RODOLFO GARCIA

"I recently started using this cast iron cookware, and let me tell you—it's a total game changer! I absolutely love that the pan strikes the perfect balance between the benefits of cast iron's heat retention and a lighter, more convenient design. Plus, the cool-to-touch handle keeps things safe and fun. You've gotta get your hands on one of these!"

LILA THOMSON

the victoria promise

Not just the looks, we got the goods

1 Indestructible material

Our trademarked spherrous iron won’t crack or break. Perfect for glass, ceramic, induction and electric stoves. Oven safe up to 1500F.

2 Seasoned to perfection

Preseasoned with 3 layers of Kosher-certified non-GMO flaxseed oil. Seasoning you can use out of the box, without risk of PFOAs.

3 Timeless craftsmanship

3 generations of experience infused with modernity to last a lifetime. Casting has been in our blood since 1939. We make everything in our own factory in Colombia, including the brass details. 100% in-house manufacturing means beautiful, quality items every time.

1 2 3 4 5 6
4 Top notch tech

After 8 decades of experience, and constant testing we achieved the best finish with superior seasoning adhesion, our SIGNATUREsoft finish. Lab-tested, grandma approved.

5 Intentional details

From precision pour spouts to slow to heat handles, nothing is overlooked

6 Coolness you can feel

Thinner handle neck vents keeps handles cooler on the stove, and keeps your skillet lighter.

Who? What? When? Where? How?

You have questions, we have answers. Visit our Cast Iron FAT for more resources.

FREQUENTLY ASKED THINGS CTA

Our recipes

Fajita Chicken Rollups

Fajita Chicken Rollups

These Fajita-Stuffed Tortilla Cones are the perfect blend of savory flavors, ideal for your SIGNATUREseries Cast Iron Skillet. Start by...

Tuscan White Beans with Sausage

Tuscan White Beans with Sausage

Tuscan White Beans with Sausage is a hearty, flavorful dish made for your SIGNATUREseries Cast Iron Skillet. Begin by browning...

Pumpkin Biscuits

Pumpkin Biscuits

These Pumpkin Biscuits are the perfect blend of savory and sweet, ideal for your SIGNATUREseries Cast Iron Skillet. Begin by...

Fajita Chicken Rollups

Fajita Chicken Rollups

These Fajita-Stuffed Tortilla Cones are the perfect blend of savory flavors, ideal for your SIGNATUREseries Cast Iron Skillet. Start by sautéing thinly sliced peppers, onions, and garlic until softened, then mix in tender shredded chicken, taco seasoning, and fresh cilantro. Spread the fajita mixture over small flour tortillas with shredded cheese, roll into cone shapes, and arrange in your skillet. Bake until golden and crispy, creating a satisfying crunch with every bite. Serve warm with sour cream, salsa, guacamole, and lime wedges for a vibrant meal that's sure to impress.
Tuscan White Beans with Sausage

Tuscan White Beans with Sausage

Tuscan White Beans with Sausage is a hearty, flavorful dish made for your SIGNATUREseries Cast Iron Skillet. Begin by browning sweet or hot Italian sausage until perfectly caramelized, then set aside. Sauté diced onions and garlic in butter until tender and fragrant, before adding cannellini beans, heavy cream, Italian herbs, and a pinch of red pepper flakes. Let the mixture simmer, then stir in fresh kale or spinach along with parmesan for a creamy, rich finish. This comforting Tuscan-inspired meal is perfect for cozy dinners, served straight from the skillet.

Pumpkin Biscuits

Pumpkin Biscuits

These Pumpkin Biscuits are the perfect blend of savory and sweet, ideal for your SIGNATUREseries Cast Iron Skillet. Begin by mixing shredded, cold butter with flour, brown sugar, baking powder, and warm spices like cinnamon, nutmeg, and cloves. Add pumpkin purée and buttermilk to form a soft dough, then knead gently before cutting into biscuits. Chill them while preheating your oven, then bake until golden and fluffy. A final brush of melted butter ensures a deliciously tender finish. Serve warm with your favorite toppings like honey or maple butter for a comforting autumn treat.