These Steakhouse Burgers bring a hearty, flavorful twist to your classic burger. Combine ground beef with grated onion, minced garlic, Worcestershire sauce, and seasonings to create juicy patties. Cook the burgers in a hot cast iron skillet or on a grill, adding a slice of sharp cheddar cheese just before they’re done. Let the burgers rest before assembling on buns with crispy onion straws and your favorite toppings. Enjoy a burger that’s packed with flavor and sure to impress at any cookout.