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Dutch Oven White Bread by @dutchovendaddy
Instructions:
- In a bowl combine ingredients, cover and let rise for 1-2 hours. Add dough to a floured surface and form a ball. Let dough rest for 30 minutes.
- Preheat oven to 450 degrees
- Add dough to a 6 quart dutch oven and bake for 30 minutes covered. Uncover and bake for 10-15 minutes. Let cook.
- Serve with Jam or Honey.
- Note: This works best in a seasoned (non enameled) Dutch oven.
- Posted in:
- Baked
- Dutch Oven
- Featured
- Friends of Instagram
- Vegetarian