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Recipes Victoria
Dutch Baby
Dutch Baby is a delightful breakfast treat that combines the simplicity of a batter made from all-purpose flour, sugar, eggs, buttermilk, vanilla extract, lemon zest, and a pinch of salt. The batter is quickly blended to a frothy consistency and then poured into a preheated cast iron skillet containing melted butter. As it bakes in a hot oven, the Dutch Baby puffs up to create a golden brown, airy pancake-like delight. Serve it immediately, garnished with whipped cream, fresh fruit, or maple syrup for a delicious and impressive breakfast experience.
10 minutes